SPECIAL PRICING! WHILE SUPPLIES LAST!

The companion book to Nick Stellino's series, NICK STELLINO COOKING WITH FRIENDS, features recipes from chef Stellino and some of the nation's most celebrated chefs. Nick and chefs from hot spots across the country share their recipes for dishes that are simple yet elegant, demonstrating how to turn your home into your favorite restaurant. The emphasis is on fresh, seasonal, and easy to prepare dishes with tips from the chefs on making the final presentation worthy of the finest restaurant table. As always, Nick Stellino shares his passion for food and life.
Recipes include:
Veal Chops with Garlic Lemon and Honey Sauce
Tomato, Grilled Asparagus and Blue Cheese Salad with Grilled Chicken
Pears Braised in Red Wine Sauce
Crab Burger with Tartar Sauce and Corn Relish
Pasta with Ham, Mushrooms, Asparagus and Truffle Oil
Dried Cherry White-Chocolate Bread Pudding
Grilled Steak with Tomato Infused Marinade
and many more…

Hardcover 147 pages, ORIGINALLY $34.95